Ansprechpartner: Radek Baziak
Telefon: 00357 25 20 66 37
Email: rba@seachefs.com
Poststraße 14
6302 Zug
Schweiz - Zentralschweiz
Stellenangebot Hotel Manager w/m
Art der Beschäftigung:
/ Detailsuche: Front-Office, Front Office / Administration - Flussschiff
Stellenbeschreibung
Flusskreuzfahrten bieten täglich neue Perspektiven, Ziele und Herausforderungen. Für die Schiffe renommierter Veranstalter suchen wir Crew-Mitglieder, die viel Teamgeist, Professionalität und Freundlichkeit mit an Bord bringen – Europas Flüsse erwarten Sie!
Anforderungsprofil
Die Bordsprache ist Englisch, daher setzen wir verhandlungssicheres Englisch voraus. Bitte lesen Sie die englische Stellenbeschreibung:
Key areas of responsibility:
- Responsible for all hotel operations on board - supervision and coordination of all operations in the service, galley, hotel inventory controlling and administration departments
- Answerable to the shore-side management for all activities pertaining to the professional management of the hotel operations and for complying with all hotel-related policies, standards and procedures
- Cost and budget control of entire hotel operations, answerable to the shore-side management for all commercial questions, costs as well as income
- Implementation as well as continuuous maintenance and improvement of the quality standards
- Responsibility for the adherence to all relevant hygiene (HACCP), safety and environmental regulations in the entire hotel operations
- Responsibility for the careful handling of all equipment and machinery in the entire hotel operations
- Always available as contact for passengers regarding inquiries, complaints and suggestions concerning the entire hotel operations
- Motivating staff, paying attention that service is carried out in a friendly, competent mannerPlanning, organising, delegating special functions in the hotel operations
- Checking service schedules for the hotel departments
- Establishing vacation schedules together with the shore-side management
Qualification:
- Professional training / diploma in the hotel / catering sector
- Several years‘ practical experience in hotel operations (or internal qualification)
- Experience in managing complaints
- Proficient English language skills as well as good general education
Requirements:
- Leadership skills, assertiveness, flexibility and organisational skills; capable of motivating the staff
- Self-assured and calm manner towards staff and passengers
- Pleasant and polite manner, well-groomed appearance
- Cost and quality awareness
Bitte haben Sie Verständnis, dass wir auf postalischem Wege zugesandte Bewerbungsunterlagen nicht zurücksenden.
Bezahlung
nach Vereinbarung
Letzte Änderung: 13. 01. 2020